Bagsværd Lakrids // Salmiak

Salmiac-licorice from Bagsværd Likrids, was invented by Morten in the summer of 2017, who was playing with the salmiac.

Ingredients: Sugar, glucose syrup, sweetened condensed milk, fully hardened palm kernel oil, powdered raw licorice, salmiac, sea salt, vegetable emulsifier: mono- and diglycerides, color: vegetable charcoal, surface treated (shellac).

160g